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Minimizing Waste: A Critical Aspect of an Eco-friendly Hotel

Minimizing Waste: A Critical Aspect of an Eco-friendly Hotel

Waste reduction is a critical aspect of running an eco-friendly hotel. Start by implementing recycling programs for paper, plastic, and metal. But why stop there? Composting organic waste can be a game-changer, turning leftover food and green waste into nutrient-rich...
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